In Season

These items--all from Ohio--are freshly-harvested, baked, and made by the producer at Clintonville Farmers' Market (Note: Some items are only at market some days.)

Here's what you'll find at market through the end of November:

  • Greens: lettuce mix, microgreens, spinach, Swiss chard, collard greens, cabbage.
  • Carrots, beets, turnips, potatoes, onions, radishes.
  • Apples
  • Locally-grown flowers
  • Dairy: farmstead, grass-fed cow, sheep and goat milk cheeses, milk.
  • Proteins: Eggs. Pastured bison, beef, chicken, lamb, goat, and pork. Farm-raised tilapia. Pre-order a Thanksgiving turkey!
  • Mushrooms: shiitake and oyster.
  • Baked goods and breads with locally-sourced ingredients include croissants, sourdough and artisan breads, foccacia, baguettes, sweet potato pies, cookies, cakes, rolls.
  • Jams, relishes, salsas, hot sauces, honey, herbal teas, beeswax candles.
  • Maple syrup and syrup products. 
  • Organic, fair-trade coffee.
  • Locavore body products.
  • Fresh pasta
  • Hummus, pickles, and tamales!

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